5454 | Wisconsin Food Festivals
Good Food, Good Folks and Good Fun at Community Celebrations
by Terese Allen
186 pages pages
7 x 10 inches softcover
Great cookbook & destination guide for Wisconsin's food extravaganzas!
Discover how the ice cream sundae was invented and how far a watermelon seed can be spit. Join in a powwow dance, hunt for morel mushrooms, enter a grape-stomping contest, and learn the art of eating a cream puff.
All this and more awaits you at food festivals and community celebrations throughout Wisconsin each year. And Wisconsin Food Festivals is a complete guide to all the fun and activity. From Monroe Cheese Days and Warren Cranberry Festival to Hayward's Wild Game Outdoor Food Festival, Wisconsin Food Festivals leads you on a journey across the state, meeting the people that keep the festivals alive and learning the histories and traditions that make the festivals unique.
With dates, times, contact information, and maps, Wisconsin Food Festivals is a year-round must for your glove compartment. But bring a copy into the kitchen too. Recipes for contest prize- winners and festival specialties allow you to enjoy wonderful festival foods without waiting in line.
Geographical listing of events
4-color laminated softcover